S’mores Mug Brownie

Ingredients:

1/3 Cup dry Betty Crocker™ fudge brownie mix (from 18.3 oz box)

1 Tablespoon fat-free egg product

1 Tablespoon Vegetable Oil

1 Teaspoon water

2 Teaspoons miniature marshmallows

2 Teaspoons crushed graham crackers

1 Teaspoon miniature semisweet chocolate chips

Directions:

  1. Lightly coat microwavable mug (about 12 oz) with cooking spray. In small bowl, mix brownie mix, egg product, vegetable oil and water.
  2. Put batter into mug. Microwave uncovered on High 40 to 50 seconds or until top is set and toothpick inserted in center comes out almost clean; immediately top with marshmallows, graham crackers and chocolate chips.
  3. Let stand about 1 minute to allow marshmallows to soften before serving. Best served warm in mug.

http://www.bettycrocker.com/recipes/smores-mug-brownie/c32c5b54-bcf5-4297-8ebe-3942b1c7be4a

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